Resources - Vegetable

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  Management of Confined Spaces in Agriculture

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  Management of Confined Spaces in Agriculture

  Booklet providing employers with information about managing confined spaces in various agricultural commodities.

  Created in collaboration with WorkSafeBC.

  SKU: BK-47a Categories: AgSafe Resources, All Resources, Berries, Booklet, By Commodity, By Language, By Resource Type, Dairy, English, Floral Greenhouses, Grain, Greenhouse, Hothouse, Landscaping, Mushroom, Nurseries, Orchard, Poultry, Ranching, Vegetable, Vineyards Tags: Booklet, Confined Space, Education, Employer Specific, English, Information, WorkSafeBC

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  Management of Confined Spaces in Agriculture – Worker Booklet

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  Management of Confined Spaces in Agriculture – Worker Booklet

  Worker booklet to accompany the employer booklet about managing confined spaces in agriculture.

  Created in collaboration with WorkSafeBC

  SKU: BK-47b Categories: AgSafe Resources, All Resources, Berries, Booklet, By Commodity, By Language, By Resource Type, Dairy, English, Floral Greenhouses, Grain, Greenhouse, Hothouse, Mushroom, Nurseries, Orchard, Poultry, Punjabi, Ranching, Spanish, Vegetable, Vineyards Tags: Booklet, Education, Employee Specific, English, Information, Punjabi, Spanish, WorkSafeBC

  $0.00